Cranberry Moscow Mule Mocktail

Ingredients

• ¼ cup fresh or frozen cranberries
• 3 large basil leaves
• ½ lime, quartered
• 1 teaspoon thyme leaves
• 1 tablespoon 100% ginger juice
• 1 cinnamon stick (optional)
• ½ cup kombucha (low-sugar variety if possible)
• 1 cup of ice
• Splash of sparkling water (about ½ cup)
• Star anise (optional garnish)

Method

Step 1

In a large mason jar or cocktail shaker, add the cranberries, basil, lime, thyme, ginger juice, and cinnamon stick (if using). Use a muddler or fork to press the juices from the cranberries and limes and release flavor from the herbs.

Step 2

Add the kombucha, along with half of the ice and the star anise (if using). Close the lid and shake or stir to combine.

Step 3

In a large glass, add the remaining ice and pour in the shaken Moscow Mule mixture, including the lime, herbs, and spices.

Step 4

Finish with the sparkling water and enjoy!

Nutritional Information

Nutritional analysis per serving: Calories: 34, Total Fat: 0g, Saturated Fat: 0g, Cholesterol: 0mg, Fiber: 2g, Protein: 0g, Carbohydrates: 9g, Sodium: 6mg, Sugars: 2g, Net Carbs: 7g

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